What We Do

Experience International (EI) is a 501(c)(3) non-profit educational organization based in Bellingham, Washington. Incorporated in 1988, our mission is to design local and global educational opportunities for students, professionals, and businesses to share their skills and cultures through experiential learning, immersion, and mentorship.

BridgeUSA Exchange Visitor Program

A comprehensive U.S. internship and training program that provides skill building, practical experience, cultural immersion, and career preparation.

Work Experience Abroad

Quality internships and training experiences in your field of agricultural study in Western Europe, New Zealand or Australia.

Study Tours

Personalized study tours in Agriculture, Forestry or Natural Resources tailored to fit your group’s interests!

Bike Northwest

Unforgettable bicycle adventures that leave visitors and locals alike with a richer understanding of the Pacific Northwest

Program Experiences

  • "My host gave me responsibility, trusted my opinion and listened to new ideas; they gave me the freedom to do my own project for my university work. They treated me like an equal and pushed me to further my studies in coral restoration."

    Eilise
    Eilise Ireland, Coral Reef Restoration
  • I have got hands-on experience in working with gray wolves, gray and red foxes, coyotes and American bison. All this benefits me directly for my academic research about human-animal relationships and will be a great benefit for my upcoming scientific article on socialization of wolves. This internship will be a great addition to my CV and it grew my professional network significantly. Personally, it taught me a lot about people (as well as animals), relationships and cultural differences.

    Laura
    Laura Estonia, Wolf Research
  • “Having the opportunity to work with people from all over the world, this training has not only allowed me to understand about the US methodology and philosophy, but has also allowed me to understand and learn a global methodology, which will be useful anywhere in the world.”

    Franklin Ecuador, Orchard
  • “EI was excellent. They were always very helpful and informative during each step of my internship.”

    Annie Canada, Equine Research
  • “This journey has made me a more confident person overall and has encouraged me to push myself, open up and speak to strangers a lot more easily. It’s also made me re-evaluate farming techniques and how to use them in a positive way."

    Emma
    Emma UK, Short Term Immersion
  • “I have had an amazing experience working with Experience International...they answered all my question with confidence. They made the process easy and understandable.”

    Madison
    Madison Outbound Traveler
  • “I have been working intensively on discovering and understanding Native Hawaiian culture and management practices. I am exploring how these values and practices are promoted and shared in the Hawaiian context and how similar values can be transmitted in different contexts. I also learned and observed strategies on how to mobilize people to support climate resilience and correct historical environmental injustices.”

    Nicole Switzerland, Natural Resources and Conservation
  • "The past 18 months have been incredibly valuable to me. Not only have I developed my skills in animal husbandry, I've also gained a tremendous knowledge of the admin and managerial side of the field.  When I search for work in the future, I will now feel confident in applying for higher level, curator or manager positions, due to the experiences I have gained with my host."

    Claire
    Claire United Kingdom, Wildlife Management
  • Professionally, the program has exposed me to new winemaking techniques that have allowed me to better understand wine-making. Most importantly, it has opened networks with experienced winemakers who can play a major role in career advice and advancement.

    Emma
    Emma Kenya, Viticulture and Enology
  • “I learned a lot about seed physiology and technology in general and how to use new scientific software. I developed my autonomy and English skills a lot and managed to adapt myself in a new and different environment than France.”

    Lucas France, Horticulture
  • “[The placement was] perfect. I have nothing but compliments to make. I loved my job, my boss, my co-workers, everything. They trusted me and gave me a one lifetime opportunity.”

    Raissa
    Raissa Brazil, Food Science
  • “The biggest part that I’m going to take home with me is the American openness and persistence. The American people are made for customer service, with their super positive attitude and this is something that Finland needs.”

    Melinda
    Melinda Finland, Marketing Management
  • “This program has been outstanding at allowing me to learn from professional hunt staff and hounds men in all aspects of traditional fox hunting. I come away with a vast amount of knowledge on hound care, hunting training, breeding as well as expanding my current knowledge on horse care, and training. Also, many wonderful friends for life!”

    Shannon
    Shannon Canada, Equine and Hound Management and Training

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